Esophy Chocolates: An innovative approach to chocolate

Hello there!

Chocolate is the most exciting food on the planet, and the strongest word in the dictionary.

Chocolate inspires us because it carries values of warmth, smoothness, passion, enjoyment, richness and love. So does the Mediterranean. That’s why Sophia & Evdokia decided to bring those two worlds together and create chocolates inspired by the Mediterranean area!

They are two passionate and visionary professional chocolatiers, with a strategic marketing background coming from working for some of the largest FMCG & foodservice companies in Greece and abroad, that decided to follow our dreams & create the most inspired and passionate chocolate. So, they founded ÉSOPHY, and with it they established their philosophy of doing things.

ÉSOPHY makes daily, the freshest chocolates inspired by the Mediterranean tradition, its abundant and fascinating flavours and its rich culture. All the chocolate recipes are designed in-house. The philosophy is that every chocolate should unveil a memory, rooted in flavours that define true quality.

Their boutique and the in-shop kitchen is a light and airy space, based in the heart of Kifissia, in northern Athens, where the customers are able to watch the chocolates being made right in front of them.

Whether it’s pistachio from the island of Aegina, mastic from the island of Chios, figs from Kimi, hazelnuts from Piedmont, oranges and lemons from Crete, basil, lavender and mint from Peloponnese, all of the ingredients are meticulously selected from local producers in the Mediterranean area. Then they are combined in the most inspiring way to complement and enhance each other and create a memorable tasting experience.

From flat chocolate to spreads and treats for the kids, ÉSOPHY is the best place for handmade quality chocolate.