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Ideas for Leftover Valentine’s Day Chocolate

Hello there!

Valentine’s Day has come and gone, but the chocolate will remain for weeks to come. Instead of forcing yourself to nibble on foil-wrapped hearts until May (or freezing them until forever), find cool ways to turn those leftover sweets into new treats.

The possibilities are endless, but here are some ideas to help get you started.

Popcorn drizzle
If you’ve never tried chocolate-covered popcorn, now is your chance. All you have to do is melt the chocolate, pop a bag of popcorn and drizzle the chocolate over the popcorn, it’s that simple. The flavour is the perfect combination of sweet and salty, and you can spruce it up as much as you’d like by adding a few more ingredients like cocoa powder.

Chocolate bark
Chocolate bark is another creative use for all that chocolate. You can combine all your leftover Valentine’s Day chocolate, melt it, lay it across a sheet, then spread bits of other Valentine’s Day candies on top and finally put it in the freezer. Once the chocolate sheet …

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